Kid Chefs’ Journey to Italy – Half-Day Cooking Camp 🇮🇹🍝
Pack your apron and passport because our Kid Chefs are heading to Italy! In this hands-on half-day cooking camp, kids will explore classic Italian flavors while learning kitchen skills, teamwork, and confidence in a fun, supportive environment.
Recommended Ages: 6–10 years - Register Here
Date: Wednesday, March 18
Time: 9:00 AM – 1:00 PM
Location: Loblaws Cooking School
1100 Princess Street, upstairs
What’s on the Menu:
Handmade Pasta from scratch
Homemade Pasta Sauce
Cookie Pizzas for dessert
Classic Caesar Salad
Creamy Milkshakes
Throughout the morning, campers will mix, roll, chop, and create their own Italian-inspired dishes, then enjoy what they’ve made together. This camp is perfect for young food lovers who enjoy getting creative in the kitchen.
All ingredients and instruction are included. Just bring your appetite and enthusiasm for cooking!
Spots are limited. 🍪🍝
This ticket admits ONE child (ages 6–11).
⚠️ Important
A signed waiver is required to participate – this must be completed and returned before class. No waiver, and unfortunately, no refunds.
Waivers are one-time only – if you’ve done it once, you’re good for the year!
This is a DROP-OFF class. Pick-up is promptly at 1:00 PM, and the designated adult must show ID.
Please wear closed-toe shoes and bring alternate footwear if needed.
Aprons are optional – feel free to bring your own, or borrow one from us.
We can accommodate some allergies and sensitivities, but please note that cross-contamination is possible. Participation is at your own risk.