Teen Chefs: Fall Recipes Cooking Class

Join Chef Selena for an elevated, hands-on evening designed just for teens ready to build confidence in the kitchen. This interactive class focuses on cooking techniques, flavour development, and working safely with professional tools.

Participants will learn how to handle knives, stovetop heat, and oven cooking, while developing both new skills and sharpening existing ones in a supportive, engaging environment! - REIGSTER HERE

Build-Your-Own Chili(Meat or Vegetarian Option)
Learn how to build flavour from the base up using spices, aromatics, and proper simmering techniques.

Honey Butter Cornbread
Mix, portion, and bake a perfectly moist cornbread paired with a whipped honey butter.

Caramel Apple Crisp
A classic fall dessert featuring warm spiced apples and a crisp, golden topping.

Pumpkin Spice Hot Chocolate
Create a cozy seasonal drink from scratch with warm spices and rich chocolate.

Date: Monday, November 2nd
Time: 5:30 PM – 8:30 PM
Location: 1100 Princess Street Loblaws
(Upstairs in the Community Room / Cooking School)

⚠️ Important Information

Ages:
For teens 13–17 years old

Kitchen Skills & Safety:
This class includes hands-on use of sharp knives, stovetop cooking, and oven use. Participants will be guided through proper safety techniques and are expected to follow instructions carefully.

Waivers:
• A waiver must be completed for each participant
• Must be submitted prior to class
• Failure to complete waiver will result in inability to participate (no refunds)

Food Safety:
We can accommodate some allergies and sensitivities, however cross-contamination cannot be prevented.

What to Bring:
• Containers for leftovers
• Water bottle
• Apron (optional — some available to borrow)

Dress Code:
Closed-toe shoes required. Comfortable clothing recommended.

Spots are limited — come cook, learn, and level up your kitchen skills this fall!